Parlor Doughnuts will open on Thursday, Aug. 3, in Mill Creek Square at 2350 Lincoln Highway East, Lancaster. Parlor Doughnuts Lancaster is a craft doughnut and coffee concept that will provide southcentral Pennsylvania with an array of bakery items, including the Indiana-based chain's original "layered" doughnuts; vegan, gluten-friendly, and keto-friendly products; artisanal breakfast treats; and specialty coffee.

Parlor Doughnuts seeks to deliver superior products at a moderate price while providing exceptional service in a comfortable setting. Andrew and Teal Morcos, owners of the Lancaster location, noted that the business's name harkens back to the Victorian homes of the 1900s, where a parlor served as a place to gather and converse. Parlor Doughnuts' activities also include giving back to the community.

The Lancaster location marks Parlor Doughnuts' first location in the Northeast U.S. The Lancaster-based ownership group has plans to open three additional locations across central Pennsylvania. Parlor Doughnuts also has its sights set on expanding to the coastal Maryland and Delaware Beach area in the near future.

To learn more about Parlor Doughnuts Lancaster, visit http://www.parlordoughnuts.com. Updates on the latest news and offerings are available on Facebook and Instagram. To make direct inquiries, contact Parlor Doughnuts Lancaster at pa0022@parlordoughnuts.com.