Hand-in-Hand Fire Company, 313 Enterprise Drive, Bird-in-Hand, will host its annual chicken potpie dinner on Saturday, Feb. 21, from 10:30 a.m. to 6 p.m. or until sold out. Takeouts will be available beginning at 9 a.m. Potpie will also be available to purchase by the quart. Complimentary delivery will be available in a 4-mile radius at 11 a.m. and 4 p.m.

The chicken potpie recipe incorporates locally sourced, pasture-raised chicken; homemade stock enriched with local herbs and botanicals; and fresh-made pie dough noodles rolled on-site. The menu also includes fresh peas, pepper cabbage, rolls, and homemade pie and ice cream.

For those who dine in, there is a discount for children ages 3 to 10, and children under age 3 will be admitted at no charge. Proceeds from the dinner will help to provide funds for equipment and training materials for the fire company.

For more information, visit http://www.bihfire.com/pot-pie or call 717-392-0112.