The Women's Garden Club of Lancaster County will present "Cooking With Herbs and Spices" on Thursday, Nov. 20, from 1 to 3 p.m. at St. Thomas Episcopal Church, 301 St. Thomas Road, Lancaster.

Stacy Reed, a Penn State Extension expert in health and home food preservation, will share her knowledge of cooking tips and storage preservation. Attendees will learn basics of flavor profiles using various herbs and spices.

Refreshments will be available following the meeting. Guests are welcome to attend, and there is a fee.