The Women's Garden Club of Lancaster County will present "Cooking With Herbs and Spices" on Thursday, Nov. 20, from 1 to 3 p.m. at St. Thomas Episcopal Church, 301 St. Thomas Road, Lancaster.

Stacy Reed, a Penn State Extension expert in health and home food preservation, will share her knowledge of cooking tips and storage preservation. Attendees will learn basics of flavor profiles using various herbs and spices.

Refreshments will be available following the meeting. Guests are welcome to attend, and there is a fee.

The club will also hold its annual greens workshop and lunch at St. Thomas Episcopal Church on Thursday, Dec. 4, at 10 a.m.

Members and up to 10 guests will learn how to make a holiday wreath and will take home a ready-to-hang one. For a fee, guests will be provided with the wire form, greens, ribbons, and embellishments. Attendees are encouraged to stay for lunch following the workshop.

Participants are invited to wear a festive sweater or top to compete for the ugliest, prettiest, and most original outfit.

To make reservations, call Nancy at 717-951-5446.